Kiki's Bistro on N. Franklin Street is the creation of Georges "Kiki" Cuisance, a native of Eastern France. Executive Chef Steven M. Leviton makes classic French dining seem less intimidating, as he guides traditional French specialties, such as escargot, to a more approachable level with fresh herbs and succulent familiar flavors. The ambience is welcoming and warm and the professional servers make great wine recommendations and are always ready to answer questions.